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The Officina Story

Officina [oh · fee · she · nah], or “workshop,” is an Italian-inspired culinary collective from Chef Nicholas Stefanelli of Michelin-star Masseria. Located at The Wharf in Washington, DC, Officina’s impressive three-story space is home to an all day cafe, highly-curated marketplace featuring sought-after ingredients and prepared specialty items, a trattoria rooted in classic Italian cuisine, rare Amaro Library, versatile private event spaces, and year-round rooftop. 

We invite you to celebrate the culture of gastronomy, to...

MANGIA. BEVI. COMPRA.

 
 
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easter brunch at officina

Buona Pasqua a tutti! Celebrate Easter Sunday with a family-style 3-course brunch in our trattoria, with dishes including Polpette, Pizza di Pasqua, Eggplant Parmigiana, and more.

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Monthly wine dinners

Travel through Italy with our monthly wine dinners featuring different winemaking regions! These events include tastings paired with special menus.

Reserve your spot for individual monthly dinners, or purchase a "season pass" for the entire year.

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happy hour Specials

Introducing Officina’s version of the Italian “aperitivo,” or happy hour! Enjoy free snacks with your purchase of our select drink specials.

Mon-Fri, 4-6pm at the cafe.

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Host an event

Interested in hosting an event at Officina? Our private dining rooms and rooftop event spaces can be reserved for a variety of event types and sizes. To begin planning, contact us.