The Officina Story
Officina [oh · fee · she · nah], or “workshop,” is an Italian-inspired culinary collective from Chef Nicholas Stefanelli of Michelin-star Masseria. Located at The Wharf in Washington, DC, Officina’s impressive three-story space is home to an all day cafe, highly-curated marketplace featuring sought-after ingredients and prepared specialty items, a casual trattoria rooted in classic Italian cuisine, rare Amaro Library, versatile private event spaces, and year-round rooftop.
We invite you to celebrate the culture of gastronomy, to...
MANGIA. BEVI. COMPRA.
2019 wine dinners
Join us for our monthly Italian wine dinners! Our next event on Feb. 19th will feature the wines of Lombardy. Future months will feature food and wine from different regions in Italy. Reserve your spot for individual monthly dinners, or purchase a "season pass" for the entire year.
Introducing Officina’s version of the Italian “aperitivo,” or happy hour! Enjoy complimentary snacks with your purchase of select discounted drinks.
Mon-Fri, 4-6pm at the cafe.